Meatless March Meal #16: Mini-Pizza

Okay, this is the last post for Meatless March. I will write a reflection tomorrow. And technically this was after March ended. But Jordan got home so late last night and we didn't have any meat in the house {well, except steak, but it was too late to cook it}, and we had a lot of leftover English muffins, so we made some mini pizzas :)

Mini Pizzas

Ingredients: }} prep time: 10 minutes }} cook time: 10 minutes
English muffins
Shredded cheese
Tomato sauce {or tomato paste}
Toppings {we had onions and tomatoes}

1. Preheat oven to 350 degrees. Line cookie sheet with your English muffins (homemade recipe found here}. Spoon tomato sauce onto each muffin and sprinkle cheese on.

2. Cut up and add your toppings. Bake for 7-10 minutes or until cheese is melted. Eat and enjoy!